News & Press

Creativity, sharing and innovation are the watchwords and key values behind the philosophy of TEDx Trento. This event will bring together a passionate community on Saturday 25 November for a full day

Now in its fourth edition, Gustus is southern and central Italy’s only professional fair in the food, wine, agriculture and technology sector. It has been officially singled out by the Italian agricul

“Premio Senza” is a new award this year, and Menz & Gasser has made it straight onto the shortlist with “100daFrutta”, a low-calorie gluten-free spread made from 100% fruit, available in 7 flavour

Friday week, 17 November, is a date for the diary. The 13th edition of Un morso e un sorso di solidarietà (A sip and a nibble for a good cause) is taking place, a fundraiser to support projects for pe

Halloween is coming, and Menz & Gasser has some sweet treats for kids and grown-ups alike. This recipe by renowned master confectioner Loris Oss Emer, who shares our passion for excellence and hom

The 2017 edition of Anuga, the world’s leading food & beverage fair, has recently concluded. Menz & Gasser spent 5 successful days in Cologne again this year presenting its latest offerings fo